AROSIS was established in 1956. It is fortunate to be located and enterprising at an area of Northwestern Greece of great natural beauty (Kastoria – Prespes), where products of traditional and mild cultivation are being produced (Greek Legumes from Kastoria – Prespes lakes) by native people full of longing.
The vision of AROSIS is the promotion local Greek products of high quality and sustenance. Thus, apart from the Greek legumes, the company also promotes in all respect the following original products: Rice from Thessaloniki and Serres, Traditional pasta with mushrooms from Pindos range as well as Wild and cultivated mushrooms from Pindos.
The above mentioned products, of both Organic and Conventional agriculture, constitute selected members of the Traditional Greek and Mediterranean diet.
AROSIS, with sense and eagerness, cares for its products, by biociding and packing them by hand in fine packages. The business implements quality, security and sanitation systems (HACCP και ISO 9001:00).
At the cultivation and production sites of AROSIS products, life goes by in serenity and faith to human values. AROSIS guarantees the authenticity of the certified products bearing a trade name. Products made with love by both nature and man, for both nature and man.
